During your cruise in Corsica, don't miss the opportunity to discover the unique gastronomy of Corsica


Corsica, this Mediterranean island with breathtaking landscapes, is also renowned for its delicious and authentic gastronomy. If you have the chance to go on a cruise around the "Isle of Beauty," you will be delighted by an unforgettable culinary experience. Quality local products, unique flavors, and a rich gastronomic culture await you as you explore the culinary treasures of Corsica.

Corsican specialties not to be missed: During your cruise, you will have the opportunity to taste a multitude of Corsican specialties that will delight your taste buds. Among them, the famous Corsican cheese, Brocciu, creamy and fresh at the same time, is a must-try. Accompanied by a slice of crispy bread, it will transport you to a world of unique flavors. Don't miss out on Corsican charcuterie, with products such as lonzu (dried pork tenderloin), prisuttu (dry-cured ham), and coppa (marinated pork neck). Each bite is an explosion of tastes that immerses you in the heart of Corsican culinary tradition.

Typical dishes: Corsican cuisine is full of traditional dishes that reflect its history and culture. The famous "Fiadone" is an essential dessert made with Brocciu, eggs, sugar, and lemon zest. Its creamy texture and delicately sweet taste make it a true delight. The "Civet de sanglier" is an emblematic dish of hunting in Corsica, with tender meat simmered in an aromatic sauce. You can also savor "Veau aux olives," a subtle blend of tenderness and Mediterranean flavors.

Corsican wines: During your gastronomic cruise in Corsica, don't forget to accompany your meals with local wines. Corsica is renowned for its vineyards, producing quality wines with unique aromas. The emblematic grape variety of the island is Niellucciu, which gives full-bodied and fruity red wines. You can also taste white wines made from Vermentinu, offering fresh and mineral notes. Let yourself be guided by the advice of local connoisseurs to discover the wine treasures of the region.

Meeting with local producers: One of the advantages of a cruise in Corsica is the opportunity to meet local producers and discover their know-how. You can visit vineyards, artisanal cheese dairies, and local markets, where you can buy fresh and quality products directly from the producers. These authentic encounters will allow you to better understand the soul of Corsican gastronomy and immerse yourself in its culinary culture.

Conclusion: During your cruise in Corsica, don't miss the opportunity to discover the unique gastronomy of this Mediterranean island. The authentic flavors, local products, and traditional Corsican dishes will take you on a journey through the history and landscapes of the "Isle of Beauty." Embark on a culinary voyage and let yourself be enchanted by the delights of Corsican gastronomy during your cruise.